Fermented Cod Liver Oil Liquid Plain |
Green Pasture

(1)

$86.95

Low in stock

Weston A Price
Ancestral Wisdom
Bone & Joint Health

Pure, traditionally fermented cod liver oil, naturally rich in fat-soluble nutrients and omega fatty acids, with absolutely no added flavourings.

Green Pasture Blue Ice Fermented Cod Liver Oil Plain is the purest expression of this treasured ancestral food, made exclusively from wild-caught Alaskan cod livers using traditional fermentation methods.

Sourced from MSC-certified fisheries in the Bering Sea, the livers are gently fermented to release their naturally occurring oils without conventional high-heat rendering, preserving vitamins A and D, omega-3 fatty acids EPA and DHA, and other valuable nutrients.

With no added flavours or sweeteners, this unflavoured variety retains the naturally strong, distinctive taste of fermented cod liver oil. Perfect for those seeking the most traditional, uncomplicated version of this nutrient-dense food.

Traditionally Fermented Whole-Food Nourishment

  • Naturally Occurring Vitamins A & D: Essential fat-soluble nutrients involved in normal vision, bone health and calcium metabolism.

  • Omega-3 Fatty Acids: Contains naturally occurring EPA and DHA, important for normal brain and cellular function.

  • Traditional Fermentation: A time-honoured extraction method that avoids conventional high-heat rendering.

  • Wild-Caught Alaskan Cod: Sustainably sourced from MSC-certified fisheries in the Bering Sea.

  • Unflavoured & Pure: Contains only raw fermented cod liver oil, without added flavourings or sweeteners.

  • Carefully Produced & Tested: Made by a family-owned American business with independent testing for purity and contaminants.

A Traditional Approach to Nourishment

Cod liver oil has been treasured for generations in ancestral diets and was particularly valued in the nutritional research of Dr Weston A. Price.

Green Pasture continues this tradition through careful sourcing and small-batch production, preserving the character of this traditional whole food.

176ml | Wild-Caught Alaskan Cod | Traditionally Fermented | Unflavoured

100% Raw Fermented Cod Liver Oil

Don't take Fermented Cod Liver Oil straight. Due to the naturally occuring lactic acid in FCLO, it can sting the back of your throat. The best way to serve is to draw out your serving with the accompanying syringe and then mixing it into about 10mls of milk or juice.

If giving to babies, draw out a small amount (eg. 1/4ml) into the accompanying syringe then draw up the same amount of water, juice of milk. Simply squirt into babies mouth.

Fermented Cod Liver Oil Liquid Plain | Green Pasture

Fermented Cod Liver Oil Liquid Plain | Green Pasture

$86.95

$86.95

Sustainable Sourcing

Green Pasture's cod liver oil is sourced from responsibly managed fisheries certified by the Marine Stewardship Council (MSC).

Traditionally Fermented Using Ancient Methods

Reviving an almost-forgotten ancestral method, Green Pasture uses traditional fermentation to gently extract nutrient-rich oil from cod livers, preserving naturally occurring nutrients and omega fatty acids without synthetic additives.

Independently Tested for Purity

Third-party tested throughout production to ensure food safety, purity and consistent product quality.